CHEF ELLIOT- FOOD NETWORK CUTTHROAT KITCHEN
Chef Elliott, as seen on TV, has the pleasure of being the owner of Chef Elliott’s Enterprise, Inc. and a high-end Atlanta-based catering company; Farmer’s Gourmet Catering. Which was chosen via Business Connect to be an official caterer for Super Bowl LIII; a long-term Atlanta pop-up restaurant owner, Chef Elliott’s; and an Ambassador for his charitable partner, Feeding America’s Hungry Children. In the midst of his rising fame, he continues to provide culinary consultancy for various brands and restaurants, nationwide. He also offers personal chef placement and craft services for movie and television productions and is privileged to call himself personal chef to his celebrity friends and professional athletes.
He has grown a beloved fan base of chefs, cooks, and foodies, through sharing his food creations via his cookbooks, Entertaining Solutions and Soulstice Recipes, his online radio show, Chef Elliott’s Entertaining Solutions, his “Chef Elliott’s Soul Shaking Seasoning” all-purpose blend and as a Food Network contestant on Cutthroat Kitchen for two seasons. He pitched a pilot show, “Atlanta Chefs”, as a high-profile chef and caterer, to Food Network; an Atlanta-based television series. Partnered with Tyler Perry Studios to feed Grady Hospital’s front line of defense workers during COVID-19 in Atlanta and guest celebrity chef judge on HLN CNN anchor chicken sandwich competition and is castmate in the gospel play “Sanctified”, to rebegin touring during October 2021.
Reflecting on his accomplishments, he considers himself blessed to have appearances and participation in the Epcot International Food & Wine Festival, The Country Living Fair, Atlanta, GA and Nashville, TN, Taste of the Runway NYC, Atlantic City’s Wine and Food Festival, “Definitely Divorcing” movie taping, “War Angel” and “Real Housewives of Atlanta” show taping and “The Taste” on ABC. Chef Elliott was filmed in the movie “A Family Betrayal”.